Description
Technical & Manufacturing Relevance:
Vaccinium corymbosum (blueberry) extract is widely used in nutraceutical, functional food, and cosmetic formulations for its high antioxidant capacity and polyphenol-rich profile. It is commonly incorporated into products targeting cognitive health and memory, eye and vision support, cardiovascular wellness, glycemic and metabolic balance, anti-aging and cellular protection, skin health and photoprotection, and immune support. Anthocyanin-rich standardized extracts are preferred for consistent efficacy and color stability in formulations.
Applicable Dosage Forms:
Capsules, Tablets, Powders, Sachets, Functional beverages, Gummies, Cognitive, eye-health, and antioxidant formulations
Pharmacopoeial / Quality Notes:
Supplied as authenticated Vaccinium corymbosum fruit material or standardized extract with defined anthocyanin content. Manufactured in compliance with USP/EP/BP or equivalent quality standards. Suitable for FSSAI food & nutraceutical products, functional foods, and cosmetic applications (claims as per local regulations).
Manufacturing Support:
We provide bulk raw material sourcing, anthocyanin-standardized extract selection, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling easy resale and worldwide distribution in compliance with destination-country requirements.
