Description
Technical & Manufacturing Relevance:
Used as a nutrient-rich leafy botanical ingredient in formulations for general nutrition, antioxidant support, and mineral supplementation.
Preferred alternative to Spinacia oleracea due to better heat tolerance and mineral profile in dried forms.
Dehydrated leaf powder applied in greens blends, multinutrient formulations, detox powders, and functional foods.
Suitable for low-temperature drying to preserve vitamins and chlorophyll.
Compatible with GMP-compliant drying, milling, spray drying, granulation, encapsulation, tableting, and sachet filling.
Applicable Dosage Forms:
Powders & granules
Tablets & capsules (nutrition blends)
Sachets and stick packs
Functional foods and nutrition mixes
Gummies and chewables (food-grade)
Pharmacopoeial / Quality Notes:
Aligned with food-grade and nutraceutical standards (Codex Alimentarius / FSSAI / USP dietary supplement norms)
Typical quality parameters:
Moisture: ≤7–10%
Assay: vitamins / polyphenols (as specified)
Oxalate content controlled as per food-safety limits
Microbial limits, aflatoxins, heavy metals, and pesticide residues within international limits
Identity and purity testing essential for global resale and distribution.
Animal-Origin Declaration:
100% plant origin. No animal-derived ingredients. Suitable for vegetarian and vegan formulations.
Manufacturing Support:
Available for contract manufacturing, third-party manufacturing, private labeling, and white labeling of nutraceuticals, functional foods, greens powders, and wellness products.
Complete technical and regulatory documentation provided, including COA, MSDS, TDS, nutritional analysis, allergen-free & gluten-free declaration, non-GMO statement, stability data, and export-compliant regulatory documents, enabling smooth resale and distribution across international markets.
