Prev
Terminalia belerica
1.00 Including Tax
Go to Shop
Next
Terminalia chebula
1.00 Including Tax

1.00 Including Tax

Terminalia catappa

Terminalia catappa
Chemical / Technical Name:
Terminalia catappa L. — Family: Combretaceae
Common / Alternative Names:
Indian Almond, Tropical Almond, Sea Almond, Desi Badam, Ketapang
Category:
Botanical raw material / Herbal active / Nutraceutical, pharmaceutical & cosmetic-support ingredient
Raw Material Type:
Leaves / Fruits (kernel) / Bark / Powder / Standardized extract / Fixed oil (seed)
Key Active Constituents (Typical):
Tannins (punicalagin, punicalin, chebulagic-type tannins)
Flavonoids (quercetin, kaempferol derivatives)
Phenolic acids
Triterpenoids
Fatty acids (oleic, linoleic acids – seed oil)
Minerals and trace elements

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

Label & Logo Design

Formulation, Label Design, Logo, Quality Specifications

(max file size 5 MB)

SKU: terminalia-catappa Category:
Description

Description

Technical & Manufacturing Relevance:
Widely used as a potent antioxidant, hepatoprotective, antimicrobial, and anti-inflammatory herbal active.
Leaf extracts are preferred for liver-care, metabolic-support, skin-health, and antimicrobial formulations; also popular in aquatic health applications due to tannin content.
Seed oil and kernel used in nutraceutical lipid blends, cosmetic formulations, and functional foods.
Suitable for aqueous and hydroalcoholic extraction; standardized extracts ensure consistent polyphenol and tannin profiles for international markets.
Compatible with GMP-compliant drying, spray drying, granulation, encapsulation, tableting, and topical manufacturing.
Applicable Dosage Forms:
Tablets & capsules
Powders & granules
Liquid extracts, syrups & drops
Oils, creams & lotions
Sachets and wellness blends
Pharmacopoeial / Quality Notes:
Referenced in Ayurvedic and regional traditional medicine literature and aligned with international nutraceutical quality standards
Typical quality parameters:
Assay: total tannins / polyphenols (as specified)
Loss on drying: ≤10–12%
Acid value, peroxide value (for seed oil)
Microbial limits, aflatoxins, heavy metals, and pesticide residues within international limits
Botanical authentication and TLC/HPLC profiling recommended for export-grade supply.
Animal-Origin Declaration:
100% plant origin. No animal-derived ingredients. Suitable for vegetarian and vegan formulations.
Manufacturing Support:
Available for contract manufacturing, third-party manufacturing, private labeling, and white labeling of Ayurvedic, herbal, nutraceutical, liver-care, metabolic-support, dermatological, and wellness healthcare products.
Complete technical and regulatory documentation provided, including COA, MSDS, TDS, stability data, non-GMO statement, allergen declaration, lipid profile analysis (for oil), and export-compliant regulatory documents, enabling smooth resale and distribution across global markets.