Description
Technical & Manufacturing Relevance:
Widely used probiotic for lactose digestion, gut microbiota balance, and digestive comfort. Produces β-galactosidase (lactase activity), supporting lactose intolerance management. Commonly combined with Lactobacillus and Bifidobacterium strains in synbiotic and dairy-derived formulations. Sensitive to heat and moisture; requires controlled processing.
Applicable Dosage Forms:
Capsules, sachets, powders, sticks, chewables, synbiotic blends, functional foods
Pharmacopoeial / Quality Notes:
Strain-level identification mandatory; CFU count must be guaranteed at end of shelf life. Tested for absence of pathogenic organisms, antibiotic resistance profile, heavy metals, and microbial purity as per global probiotic standards. Moisture-barrier packaging recommended.
Animal-origin Declaration:
Non-animal origin; microbial fermentation–derived and vegetarian/vegan suitable
Manufacturing Support:
Available for contract manufacturing, private/white labeling, customized probiotic and synbiotic formulations, complete regulatory documentation (CoA, MSDS, strain dossier), and export-ready compliance for resale and distribution worldwide
