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Soya poly-saccharides

Soya Polysaccharides
Chemical / Technical Name:
Soybean Polysaccharides (non-starch soluble & insoluble dietary fibers)
Common / Alternative Names:
Soy Fiber, Soy Polysaccharide Fiber
Category:
Dietary fiber / Functional carbohydrate nutraceutical ingredient
Raw Material Type:
Plant-derived (from Glycine max soybean cotyledon/hull fractions); Food & nutraceutical grade powder
Key Active Constituents (Typical):
Non-starch polysaccharides (cellulose, hemicellulose, pectic substances), soluble & insoluble fiber fractions (typically ≥70–90% total dietary fiber)

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

SKU: soya-poly-saccharides-and-soya-oligosaccharides Category: Brand:
Description

Description

Technical & Manufacturing Relevance:
Used for fiber enrichment, gut-health support, stool bulking, and texture improvement. Exhibits good water-holding and fat-binding capacity, improving mouthfeel and stability in solid and semi-solid formulations. Suitable for digestive, metabolic, weight-management, and clinical nutrition products.
Applicable Dosage Forms:
Powders, sachets, tablets, capsules, functional foods, nutrition bars, beverages
Pharmacopoeial / Quality Notes:
Tested for total dietary fiber, solubility profile, moisture, heavy metals, pesticide residues, and microbial limits. Allergen declaration (soy) mandatory.
Animal-origin Declaration:
100% plant-derived; vegetarian & vegan suitable (soy allergen)

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