1.00 Including Tax

Portulaca oleracea

Portulaca oleracea (Purslane / Kulfa)
Common / Alternative Names:
Purslane, Kulfa, Loni Bhaji
Family: Portulacaceae
Raw Material Type:
Whole Herb (Aerial Parts), Leaves & Stems; Dry Powder, Standardized Herbal Extract
Key Active Constituents (Typical):
Omega-3 fatty acids (ALA), Flavonoids, Alkaloids, Polysaccharides, Vitamins (A, C, E), Minerals (Magnesium, Potassium, Iron)

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

SKU: portulaca-oleracea Category:
Description

Description

Technical & Manufacturing Relevance:
Portulaca oleracea is widely used in nutraceutical, Ayurvedic, and functional food formulations for anti-inflammatory, antioxidant, cardioprotective, and metabolic-support applications. It is valued for its plant-based omega-3 content, cooling nature, and role in gut health, skin health, and blood sugar balance formulations.
Applicable Dosage Forms:
Tablets, Capsules, Powders, Sachets, Herbal teas, Functional beverages, Green superfood blends
Pharmacopoeial / Quality Notes:
– Supplied as dried whole herb, fine powder, or standardized extract
– Typical extract ratios: 5:1, 10:1 (customizable)
– Suitable for FSSAI food & nutraceutical products, AYUSH formulations, and regulated export markets (claims as per local regulations)
Manufacturing Support:
We provide bulk supply, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling smooth resale and worldwide distribution in compliance with destination-country requirements.