Description
Technical & Manufacturing Relevance:
Litchi chinensis is widely used in nutraceutical, functional food, and cosmetic manufacturing for its antioxidant, anti-inflammatory, immune-support, skin-protective, and metabolic-support properties. Fruit and pericarp extracts are commonly incorporated into formulations targeting oxidative-stress reduction, skin radiance, anti-aging blends, immunity enhancement, vascular health, and energy-support products. Seed extracts are explored for glucose-metabolism and lipid-balance formulations.
Applicable Dosage Forms:
Tablets, Capsules, Powders, Sachets, Functional beverages, Syrups, Gummies, Cosmetic actives
Pharmacopoeial / Quality Notes:
– Supplied as authenticated fruit pulp, peel, or seeds in powder or standardized extract form
– Standardization typically based on total polyphenols, proanthocyanidins, or vitamin C content
– Suitable for FSSAI food & nutraceutical products, cosmetic applications, and AYUSH-aligned formulations (claims as per local regulations)
Manufacturing Support:
We provide bulk raw material supply, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling easy resale and worldwide distribution in compliance with destination-country requirements.
