Description
Technical & Manufacturing Relevance:
Used as a well-tolerated iron source with reduced gastrointestinal irritation compared to simple ferrous salts
Saccharate complex provides controlled iron release, improving tolerability in oral formulations
Commonly applied in liquid iron tonics, syrups, drops, and pediatric formulations
Lower risk of metallic taste, tooth staining, and gastric discomfort
Exhibits good stability in aqueous systems and compatibility with vitamins and herbal actives
Suitable for formulations targeting iron-deficiency anemia with improved patient compliance
Applicable Dosage Forms:
Syrups, tonics, and oral liquids
Drops (pediatric and geriatric use)
Tablets and capsules
Dry syrups
Multivitamin–mineral formulations
Pharmacopoeial / Quality Notes:
Available in grades aligned with USP / EP / BP / IP (iron complex–related specifications)
Brownish-red to dark brown powder or viscous liquid (form dependent)
Soluble or dispersible in water (grade dependent)
Strict limits for lead, arsenic, cadmium, mercury, and residual sugars
Manufactured in GMP-certified facilities with full batch traceability and quality control
Animal-Origin Declaration:
100% non-animal origin
Free from BSE/TSE, GMO, and allergen risks
Manufacturing Support:
Supplied with COA, SDS/MSDS, TDS, specification sheet, assay method, and origin declaration
Technical support for iron equivalence calculations, formulation stability, and taste masking
Regulatory and documentation support available for global resale, export, and international distribution
Suitable for pharmaceutical, nutraceutical, and healthcare product manufacturing worldwide, subject to local regulatory approvals
Important Note:
Ferric saccharate is a low-irritation iron complex commonly used in liquid and pediatric iron preparations. Final dosage and labeling must strictly comply with country-specific iron RDA and UL limits for safe global distribution.
