1.00 Including Tax

Cucumis sativus

Cucumis sativus (Cucumber / Kakdi)
Common / Alternative Names:
Cucumber, Kakdi, Kheera
Family:
Cucurbitaceae
Raw Material Type:
Fruits, Seeds; Fresh Fruit, Dry Fruit Powder, Seed Powder, Standardized Herbal Extract
Key Active Constituents (Typical):
Cucurbitacins (trace), Flavonoids, Polyphenols, Silica, Vitamins (C, K), Minerals (Potassium, Magnesium), Water-soluble polysaccharides

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

SKU: cucumis-sativus-l Category:
Description

Description

Technical & Manufacturing Relevance:
Cucumis sativus is widely used in nutraceutical, functional food, and cosmetic manufacturing for its cooling, hydrating, antioxidant, diuretic, and skin-soothing properties. It is commonly incorporated into formulations targeting hydration support, detox and diuretic blends, digestive comfort, weight-management products, and skin-care formulations for soothing, moisturizing, and anti-inflammatory benefits. Seed extracts are also used in hair and scalp care products.
Applicable Dosage Forms:
Capsules, Tablets, Powders, Sachets, Functional beverages, Functional foods, Topical gels, Creams, Serums
Pharmacopoeial / Quality Notes:
– Supplied as authenticated fruit or seed material in powder or standardized extract form
– Standardization typically based on polyphenol content or silica profile
– Suitable for FSSAI food & nutraceutical products, cosmetics, and functional food applications (claims as per local regulations)
Manufacturing Support:
We provide bulk raw material supply, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling easy resale and worldwide distribution in compliance with destination-country requirements.