1.00 Including Tax

Coriandrum sativum

Coriandrum sativum (Coriander / Dhania)
Common / Alternative Names:
Coriander, Cilantro (leaves), Dhania
Family:
Apiaceae (Umbelliferae)
Raw Material Type:
Seeds (Fruits), Leaves; Whole Seeds, Crushed Seeds, Dry Powder, Standardized Herbal Extract, Essential Oil
Key Active Constituents (Typical):
Linalool (major), γ-Terpinene, Camphor (trace), Flavonoids, Phenolic acids, Volatile oils

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

SKU: coriandrum-sativum-l Category:
Description

Description

Technical & Manufacturing Relevance:
Coriandrum sativum is widely used in nutraceutical, herbal pharmaceutical, food, and cosmetic manufacturing for its carminative, digestive, antispasmodic, antioxidant, and mild antimicrobial properties. It is commonly incorporated into formulations targeting digestion support, bloating and flatulence relief, appetite stimulation, blood sugar balance, lipid metabolism, detox-support blends, and flavoring of functional foods and herbal medicines. Coriander seed oil is also valued in cosmetic and aromatherapy applications for its soothing and fragrance properties.
Applicable Dosage Forms:
Tablets, Capsules, Powders, Herbal teas, Syrups, Functional foods, Digestive blends, Mouth fresheners
Pharmacopoeial / Quality Notes:
– Supplied as authenticated seeds or leaves in whole, powdered, standardized extract, or steam-distilled essential oil form
– Essential oil standardized on linalool content
– Suitable for FSSAI food & nutraceutical products, AYUSH formulations, and food applications (claims as per local regulations)
Manufacturing Support:
We provide bulk raw material supply, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling easy resale and worldwide distribution in compliance with destination-country requirements.