1.00 Including Tax

Dolichos lablab

Dolichos lablab (Hyacinth Bean / Sem)
Common / Alternative Names:
Hyacinth Bean, Lablab Bean, Sem, Val Papdi
Family:
Fabaceae
Raw Material Type:
Seeds, Pods; Whole Seeds, Seed Powder, Defatted Flour, Standardized Herbal Extract
Key Active Constituents (Typical):
Plant proteins, Dietary fiber, Polyphenols, Flavonoids, Saponins, Phytosterols, Minerals (Iron, Calcium), B-vitamins

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

SKU: dolichos-lablab-l Category:
Description

Description

Technical & Manufacturing Relevance:
Dolichos lablab is used in nutraceutical, functional food, and traditional herbal manufacturing for its digestive-support, antioxidant, anti-inflammatory, and metabolic-balancing properties. It is commonly incorporated into formulations targeting digestion enhancement, appetite regulation, gut health, protein supplementation, women’s wellness blends, and general nutritional fortification. In traditional systems, it is also valued for its mild carminative and tonic properties. Proper processing is essential to reduce naturally occurring antinutritional factors.
Applicable Dosage Forms:
Tablets, Capsules, Powders, Granules, Functional foods, Nutrition blends, Fortified products
Pharmacopoeial / Quality Notes:
– Supplied as authenticated seeds or pods in whole, powdered, or standardized extract form
– Quality parameters include protein content, moisture limits, microbial safety, and antinutrient control
– Suitable for FSSAI food & nutraceutical products and traditional herbal formulations (claims as per local regulations)
Manufacturing Support:
We provide bulk raw material supply, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling easy resale and worldwide distribution in compliance with destination-country requirements.