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Gamma-linoleic acid

Gamma-Linolenic Acid (GLA)
Chemical / Technical Name: γ-Linolenic Acid (C18:3 n-6)
Common / Alternative Names: GLA
Category: Omega-6 polyunsaturated fatty acid
Raw Material Type:
Plant-derived oils (Evening Primrose Oenothera biennis, Borage Borago officinalis, Black Currant Ribes nigrum seeds); Nutraceutical / Pharmaceutical Grade Oil or Powder (microencapsulated)
Key Active Constituents (Typical):
Gamma-linolenic acid (GLA – typically 8–10% in evening primrose oil, 20–24% in borage oil, 15–18% in black currant seed oil), Supporting omega-6 fatty acids

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

SKU: gamma-linoleic-acid Category: Brand:
Description

Description

Technical & Manufacturing Relevance:
Gamma-linolenic acid is a biologically active omega-6 fatty acid that is metabolized to dihomo-gamma-linolenic acid (DGLA), a precursor of anti-inflammatory eicosanoids. It is widely used in nutraceutical, pharmaceutical, and medical nutrition formulations. GLA is commonly incorporated into products targeting women’s health (PMS and menopausal comfort), skin barrier function and atopic conditions, joint and inflammatory balance, cardiovascular and metabolic support, nerve health, and immune modulation. Source selection and oxidation control are critical for stability and efficacy.
Applicable Dosage Forms:
Softgels, Capsules, Oils, Emulsions, Powders (microencapsulated), Functional foods, Medical nutrition products
Pharmacopoeial / Quality Notes:
Supplied as standardized GLA-rich oils with defined fatty-acid profile and low peroxide and anisidine values. Manufactured in compliance with USP/EP/BP-aligned or equivalent quality standards, with control on heavy metals, pesticides, and oxidation markers. Suitable for FSSAI food & nutraceutical products and pharmaceutical applications (claims as per local regulations).
Manufacturing Support:
We provide bulk raw material sourcing, GLA source selection (evening primrose vs. borage vs. black currant), oxidation-stability and microencapsulation support, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, fatty-acid profile, microbial & heavy-metal documentation, enabling easy resale and worldwide distribution in compliance with destination-country requirements.