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Phaseolus vulgaris

Phaseolus vulgaris (Common Bean / Kidney Bean)
Common / Alternative Names:
Common Bean, Kidney Bean, French Bean, Rajma
Family: Fabaceae
Raw Material Type:
Seeds (Beans), Bean Powder, Standardized Extract (White Kidney Bean Extract)
Key Active Constituents (Typical):
Alpha-amylase inhibitors (Phaseolamin), Dietary fiber, Plant protein, Polyphenols, Lectins (inactivated during processing), Minerals

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

Label & Logo Design

Formulation, Label Design, Logo, Quality Specifications

(max file size 5 MB)

SKU: phaseolus-vulgaris Category:
Description

Description

Technical & Manufacturing Relevance:
Phaseolus vulgaris is widely used in nutraceutical and dietary supplement manufacturing, especially as white kidney bean extract for carbohydrate metabolism modulation and weight management formulations. It is also used as a plant-based protein and fiber source in functional foods and wellness products.
Applicable Dosage Forms:
Tablets, Capsules, Powders, Sachets, Functional foods, Meal-replacement blends
Pharmacopoeial / Quality Notes:
– Supplied as cleaned seeds, fine powder, or standardized extract
– Extracts commonly standardized for alpha-amylase inhibitory activity
– Proper heat processing required to inactivate lectins
– Suitable for FSSAI nutraceuticals, dietary supplements, and export-oriented formulations (claims as per local regulations)
Manufacturing Support:
We provide bulk raw material supply, standardized extracts, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling compliant resale and international distribution in line with destination-country requirements.