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Origanum majorana

Origanum majorana (Sweet Marjoram)
Common / Alternative Names:
Sweet Marjoram, Marjoram
Family: Lamiaceae
Raw Material Type:
Aerial Parts (Leaves & Flowering Tops); Dry Powder, Standardized Herbal Extract, Essential Oil
Key Active Constituents (Typical):
Volatile oils (Terpinen-4-ol, Sabinene, γ-Terpinene), Flavonoids, Phenolic acids, Tannins

Formulation: Ingredients & Claim Values

Vitamin A - 50mg, Vitamin D - 30mcg

Packing Size

mg, ml, gram, oz, lbs

Packaging Type

Quantity

1000, 2000, 5000, 10000

Label & Logo Design

Formulation, Label Design, Logo, Quality Specifications

(max file size 5 MB)

SKU: origanum-majorana Category:
Description

Description

Technical & Manufacturing Relevance:
Origanum majorana is widely used in nutraceutical, herbal pharmaceutical, cosmetic, and food formulations for its digestive, carminative, antispasmodic, antimicrobial, antioxidant, and calming properties. It is commonly included in products for digestive comfort, stress relief, mild respiratory support, menstrual comfort, and as a natural flavor and aroma component in wellness blends.
Applicable Dosage Forms:
Tablets, Capsules, Powders, Syrups, Herbal teas, Functional foods, Aromatherapy & topical products
Pharmacopoeial / Quality Notes:
– Supplied as dried aerial parts, fine powder, standardized extract, or steam-distilled essential oil
– Essential oil standardized on terpinen-4-ol profile
– Suitable for FSSAI food & nutraceutical products, herbal supplements, cosmetics, and regulated export markets (claims as per local regulations)
Manufacturing Support:
We provide bulk raw material supply, formulation customization, and contract/third-party manufacturing with complete COA, MSDS, stability, microbial & heavy-metal documentation, enabling easy resale and international distribution in compliance with destination-country requirements.